Friday,
March 24
Ann Marie
Sierra
This
morning we woke up very early around 4 a.m. and left for the San Diego
Airport.*Yawn* My Mom, Dad and I boarded our first flight to New York. At the
airport we ran into Miles Holiday and Billy with their grandparents along with
John Keller. So, we got to hang out with them a little bit before we left and
that was fun. A few hours later we all landed in New York where we parted. My
family and I went from there to Heathrow Airport in London. While we were at the
airport we found a minnie mall, where we got to shop and eat for a while during
our 6 hour lay over. I ate a really good Curry chi ken kind of soup for brunch
in one of the shops. In my Dad's pocket he had dollars, pounds and euros, so it
was funny and hard to try and sort them out to pay at the counter. There were a
lot of brand stores inside like: Bally, Boss, Clique, etc. One thing that I
found really funny was that inside the stores they were playing modern American
music....very interesting (Especially "I wanna love you"). We looked around in
the shops for a while, but the prices were SO high and completely unreasonable.
I think the only thing we actually bought was eye shadow. We felt like we should
get something since we were there. :-) I loved watching all the different
people walking around, talking or reading their books. Everyone was so different
and unique. Most of the people we had conversations with had a British accent
which is so much fun for me to listen to and admire. From there our family
boarded our last flight from London to Greece. While in the plane we got to
watch the same movies about three times, which got very boring. The day ended
while we were on the flight, so I will stop there. All I can say about the rest
of the trip was that it was amazing, fascinating and a! great experience.
Saturday, March 25
Athens
Evelyn Blacklock
We woke up fairly early (or so we thought) for
people still suffering from the lingering effects of jet lag. It wasn’t until
after we had eaten a typical Greek breakfast (several varieties of rather dry
cookies and breads, very good yogurt and honey, along with suspicious-looking
eggs) and taken the subway to Πιρεος (Piraeus)
that we made an unfortunate discovery: today was the first day of Greek daylight
savings time. We were actually an hour behind schedule. Still, we were able to
buy tickets for a ferry to Αιγινα (Aigina), an island
about an hour and a half out to sea, renowned for two things -- the second
best-preserved temple in
Greece, and pistachios. After we arrived at
Aigina port, the first thing we did was to look for a particular restaurant –
the Areti – which had been highly recommended. The only problem was that we got
three entirely different sets of (Greek) directions from three different people,
so we ended up wandering all over the town of
Aigina
before we finally found the restaurant (which was well worth the search).
Nobody minded – there were so many photos to take of the brightly-painted
churches and houses, the palm and lemon trees, and the beach and harbor.
Aigina once rivaled
Athens
in power and influence, but now is more of an island resort and weekend getaway
for people who live in the city. The streets are lined with shops selling
pottery and pistachio products, and in the harbor, many of the boats have been
converted into floating fruit and vegetable stands. (Note about walking around
in Greece:
Motorcycles apparently have the right of way, both on the streets and the
sidewalks.) The restaurant was right on the beach, with a beautiful view of the
Mediterranean Sea
and some stone ruins on a nearby hill, and the food was delicious. One thing
nobody had the courage to try was the locally-caught octopus, displayed by the
bushel or strung out to dry at nearly every restaurant lining the street. We
contented ourselves with photographs.
After lunch, we planned to visit the temple of
Αφαια (Aphaia, a local divinity), atop one of the
volcanic island’s several mountains some fifteen kilometers away from the town.
We found that the bus schedule wouldn’t work for us, and (wisely, as it turned
out) decided that a bike trip would be too demanding for the time we had. In
the end we rented two small cars, both with stick shifts, and, armed with
somewhat confusing, mostly Greek directions, we set off to find the temple. At
first, the road hugged the coast, but after a while we began to drive into the
mountains, passing farms with goats and sheep and glimpsing monasteries perched
on cliffs. After a few wrong turns and some dead ends, we eventually arrived at
the temple, which was amazing. Dating from the 5th century BC, it
still has two stories of well-preserved columns. There was also an incredible
view of the island from the top of the mountain.
The time had escaped us, however, and we
realized that we would have to rush to make it back to the ferry on time; if we
missed the ferry, we would have to wait until 9:00 pm for the next one. We
hopped back in the rental cars and took a route that the car rental man had
assured us was the quickest way back. Well, maybe it was the quickest way, if
you followed the route correctly, but we apparently didn’t; with about 20
minutes left till the ferry was to depart, we were still nowhere close to the
town -- and we suddenly realized that all the cars on the street we were driving
on were parked facing us. Just as it was dawning on us that we were
probably going the wrong way on a one-way street, a Greek drove up from the
opposite direction, looking at us like we were crazy, which confirmed our
suspicions. After a tricky three-point turn (with Mom’s car dying every time
she tried to shift gears), using up some more of our precious time, we got on
the road again, this time in the right direction. We were down to ten minutes
when we arrived in Aigina town, and we weren’t done yet: we missed another
crucial turn and started to go back into the mountains! When we finally did
make it to the car rental place, we had about three minutes left, and we still
had to run all the way to the pier where the ferry was docked. We arrived, out
of breath, and showed our tickets, only to discover that we had bought
one-way tickets by mistake! Fortunately, we were allowed to board the ferry
anyway and purchase our return tickets from the captain’s office.
Exhausted, we finally made our way back to the
Hotel Mirabello. As we straggled into the lobby, the first person we saw . . .
for the first time in the flesh . . . was Mr. H. We visited briefly with him
and several other ETS group members who had not yet retired. The hotel staff
kindly insisted on serving us a late dinner before we gratefully went to bed,
knowing we had a 6:30 am
wake-up call the following morning.
~Evelyn Blacklock




Monday, March 26
Charlotte Blacklock
We all dragged ourselves out of bed at 6:30 in the
morning and ate a buffet-style Greek breakfast before piling into two monstrous
buses. Our two wonderful and knowledgeable guides, Costas and James, supplied
us with historical information as we passed out of Athens
and toward Marathon. We had a tremendously
long bus ride, but there was plenty of gorgeous scenery to look at, and we in
bus 1 also passed the time by playing several gory games of Mafia.
Our first stop was at
Marathon, the site where the great battle took place. There wasn't
much to see, just a mound of dirt as a monument, but our guides told us about
the place, Mr. Hinrichs read to us out of Herodotus, and we "made pho-tos" of
the mound. Mr. Hinrichs also gave us a Greek lesson; we went over the Greek
alphabet (singing the familiar ETS "Alpha, Beta, Gamma" song) and repeated some
phrases in Greek.
After reboarding the bus, we resumed Mafia
until lunchtime. We stopped at a restaurant which served typical Greek food:
Greek salad, souvlaki (meat kebabs), etc. Our family had the pleasure of dining
with George Yfantides, a Greek-American and an old friend of the Hinrichses, who
accompanied the tour for the first several days. After lunch we all went across
the road to a rug/craft shop and did some souvenir shopping.
After yet another long bus ride (by this time
most people were pretty tired of Mafia), we reached our main stop for the day:
Delphi. Here we all grouped together to listen to Costas tell about
the history of Delphi, where the famed oracle
had once dwelt, foretelling the future of many famous rulers. Then we split up
into our separate groups and traveled slowly up the mountainside, "making
pho-tos" and pausing for our guides to tell us about the various places of
interest. The views were absolutely stunning, and the ruins were amazing. We
saw columns indicating the locations of shops and stalls, along with remains of
the treasury, and the temple where the oracle of Delphi
had lived. We also saw an amphitheater, and here our guides told us morbid
tales of the gladiatorial combats that had taken place in ancient
Delphi. At the top of the city was the actual stadium where the
Pythian games had been held. The Pythian games were like the Olympic games,
although maybe not quite so popular, and they were held once every four years,
like the Olympic games. It was a long climb to the stadium, and we all stopped
there to rest a bit. Here Mr. Hinrichs organized a footrace, which Jon Keller
won – unfortunately, we didn't have any laurels to crown him with. Think of
running in the same stadium that the Ancient Greeks used thousands of years
ago!
We finally all hiked back down to the buses,
and after a short ride we stopped at our hotel. After unloading our baggage and
finding our rooms, we walked a short way to a restaurant for dinner. In
addition to the usual dessert of baklava, there were two enormous Greek birthday
cakes – it was my 17th birthday. The waiters, along with two little
Greek girls, sang some sort of “Happy Birthday” song to me in Greek. There was
so much cake we got to eat it for breakfast the next morning, which made for a
nice change; the Greek breakfast buffets were already becoming slightly
monotonous.
When dessert was finally over, we all wandered
back to the hotel where some of us played a few riotous games of ERS (aka Slap,
Egyptian Rat Slap, Egyptian Ratscrew, Slap Jack, Russian Ratscrew, Gypsy,
Yugoslavian Rat Stew, etc.) before heading to bed.
~Charlotte Blacklock






























March 27
Brighton de los Santos
Powered by a Greek breakfast
we started our five minute walk from our hotel to the museum in Delphi. As we
entered the museum we were surrounded by a large array of interesting Greek
artifacts. The first floor mainly consisted of items related to the history of
the Delphic Oracle and Sanctuary. Sculpture ranged all the way from early and
somewhat stiff Archaic work to the realistically detailed sculpture of the
classical period. Some of the most interesting artifacts to me were the floral
architectural fragments present in the collections. Egg-and-dart molding and
acanthus leaves were other architectural elements which stood out to my eye.
Perhaps the greaquiz work of art was The Charioteer, whose daunting
hollow eyes set into the oxidized bronze statue gave it the appearance of
ageless foresight.
After the museum we traveled
through the countryside. It grew darker and darker giving the sense of
impending rain. We stopped for a brief lunch before continuing our journey to
the monasteries in the hills. Approaching Kalambaka one could only marvel at the
massive rock outcroppings overrun with rich vegetation. From the parking lot at
the monastery we had to cross over a little bridge. Before being allowed to
enter the monastery any women wearing pants had to slip a skirt over their
clothes. Upon entering the monastery we saw many Byzantine era paintings which
our tour guides promised us would not compare to those we would be viewing
tomorrow. Themes included in the paintings were Christ’s passion, His
resurrection, and a rendering of the rapture and the apocalypse.
After leaving the monastery
our tour guides took us to a very special workshop in which Byzantine style
icons are painted by hand in the traditional style of the originals. We saw a
demonstration of an artist painting an icon with egg tempera. She mixed powered
pigments with egg yolk which yields brilliant colors. Many of the icons are
painted on wood that has carved borders. Some of the icons had gold leaf
applied to the background and some even had borders of tooled silver. My
mother, looking to make a purchase, found the icon of her dreams: Jesus holding
an open Bible with an especially meaningful scripture. In the background was
gold leaf and the image was bordered in the sculpted silver. She loved the
icon, but something seemed wrong with the price. Something was wrong.
It was mistakenly under priced by about thirty-seven percent. When my mother
went to purchase it they explained that a mistake had been made in the pricing.
Reassuringly they told her, “Not to worry,” and proceeded to discount it another
fifteen percent. Wow! My mom was ecstatic (but not to the point of prophecy)!
She first studied about Byzantine icons when she was a teenager in art history
classes in college. Buying that icon made her day!
At the close of dinner we did
family introductions and celebrated Adria Hinrichs’ seventeenth birthday. She
sure looks good for being so old! Bed was a welcome sight after such a long
and full day.















Ancient Greek Music

Pouring libations






Plutarch
Gamaliel
- from Acts.


















